In Sweden, you can eat tubed Caviar called Kalles Kaviar.
It is a paste made of cod and sej? (dunno what it is called in English) eggs, with a mixture of potato starch and other misc ingredients. I find that it tastes bizarre, and prefer the real thing, but my children love it.
Elliot eats it every day for breakfast. I mean EVERYDAY! The gross part is that he doesn't just eat it on a piece of toast with butter. He wants (in this order) butter, caviar, slice of cheese, and a slice of bologna (lördagskorv). It is a disgusting combo, even my Swedish friends agree.
But that is how he likes it, and that is how he eats it everyday.
Good thing I have a semi-normal child, Morgan. He eats his toast with cream cheese. HAHA!
Snyggaste pinnsoffan
5 years ago
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